As healthy eating gains worldwide traction and the "clean label" movement reshapes the food industry, a revolution in natural and healthy ingredients is underway. From June 24th to 26th, 2025, the 26th Health Ingredients & Food Ingredients Asia-China (Hi & Fi Asia-China 2025) will kick off at the National Exhibition and Convention Center (Shanghai). As a global leader in the konjac industry, Yizhi Konjac (Stock Code: 839273), guided by the firm mission of "Pure Nature, True Health," will unveil a lineup of groundbreaking products at Booth 4.1H-41D90. With purely natural ingredients and cutting-edge technologies, we invite you to explore the future of healthy food together.
The highlight of our exhibition, Konjac Soft Candy Powder, perfectly embodies this ethos. Made from 100% natural konjac, it eliminates artificial additives from the source, embedding "naturalness" into its very essence. In an era where low-sugar, low-calorie products are in high demand, Konjac Soft Candy Powder stands out with key advantages:
- Half the Calories of Traditional Soft Candy with minimal or zero added sugar, yet it forms a natural gel under low-solid conditions, balancing health and flavor seamlessly.
- Cost-Efficiency & Productivity: Natural ingredients reduce raw material costs vs. conventional soft candy bases, while production cycles shrink from 48 hours (traditional) to just 4–6 hours, cutting processing expenses.
- Clean Label Simplicity: A plant-based formula relying solely on konjac powder (no complex additives or ions), with an ingredient list simplified to 3–4 natural food components—ideal for consumers seeking "clean label" transparency.
- Health Claim Compliance: Rich in dietary fiber, the powder meets global nutrition labeling standards (e.g., GB 28050), empowering brands to communicate clear health benefits.
From advancing konjac research to preserving its cultural heritage, Yizhi Konjac has pioneered the industry under "Pure Nature, True Health." At our exhibition booth, discover diverse application zones showcasing konjac ingredients in snacks, beverages, and functional foods—unveiling the versatility of natural ingredients.
Whether you’re a food industry professional, ingredient buyer, or trend analyst, visit us at the National Exhibition and Convention Center from June 24th–26th. To schedule a business consultation during the event, email konjac@yizhikonjac.com. Let’s shape the future of healthy ingredients together!
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