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Green Natural Konjac Root Gum Flour Glucomannan Powder Food Ingredients
  • Green Natural Konjac Root Gum Flour Glucomannan Powder Food Ingredients
  • Green Natural Konjac Root Gum Flour Glucomannan Powder Food Ingredients
  • Green Natural Konjac Root Gum Flour Glucomannan Powder Food Ingredients

Green Natural Konjac Root Gum Flour Glucomannan Powder Food Ingredients

Place of Origin China
Brand Name ESKONJAC
Certification ISO, FSSC22000, FDA, GRAS, KOSHER, HALAL, ORGANIC
Model Number YZ-J-30
Product Details
Product Name 1:
Konjac Gum
Product Name 2:
Konjac Glucomannan
Particle Size:
≥120 Mesh (90%)
Moisture Content:
≤12
Appearance:
White Powder
Supplier Type:
Manufacturer
HS Code:
1302399090
CAS No.:
37220-17-0
Application:
Food Ingredients, Food Additives
Sample:
Free
Feature:
Soluble Dietary Fiber
Highlight: 

Green Konjac Root Gum

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Food Ingredients Konjac Root Gum

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Natural Konjac Root Flour

Payment & Shipping Terms
Minimum Order Quantity
1kg
Price
USD 9-15 /kg
Packaging Details
25kg/bag: 55*85cm (inner food grade plastic film,outer 3 layers kraft bag) 20kg/carton: 35*35*30cm
Delivery Time
1-5 work days
Payment Terms
L/C, D/A, D/P, T/T, Western Union, MoneyGram
Supply Ability
8000tons/year
Product Description

Konjac Root Extract Glucomannan Konjac Gum Powder Green And Natural Food Ingredients

konjac fiber supplement glucomannan root benefits healthy

Product Description: 

1. What is konjac and konjac powder? 

 

Konjac gum, sometimes called konjac powder, is a hydrogelatinous polysaccharide extracted from the underground tubers of the perennial araceae herb konjac, and its main component is glucomannan (KGM). When the konjac powder particles meet water, they dissolve into a translucent solution and release the konjac glucomannan polymer, which looks like jelly.

 

In fact, Konjac gum is a highly processed Konjac Powder that contains more than 90% KGM. Konjac Gum is a kind of soluble dietary fiber with high viscosity, which can also provide a certain amount of high-quality dietary fiber even if a small amount is added to food. Due to its high coefficient of water absorption and expansion, konjac gum can form a unique and stable water-holding network structure in the product, so it is added to meat products, dairy products and ice cream to replace fat and sugar to effectively reduce the content of fat and sugar.

 

Compared with konjac powder, konjac gum has higher purity, fineness (100 ~ 300 mesh), particle size, its dissolution rate and formation of gel reaction faster, is widely used in food, medicine, chemical industry, petroleum, cosmetics, textile printing and dyeing and other fields. Konjac gum is also approved as a food additive by the FOOD and Drug Administration (FDA) in the United States, along with other plant source gums such as jelga gum, seaweed gum, carrageenan, pectin, guar gum, locust bean gum, acacia gum, yarrow gum, tamarind gum and so on.

Green Natural Konjac Root Gum Flour Glucomannan Powder Food Ingredients 0

 

2. Advantages of konjac powder
 

Cleaning label Konjac powder is green and natural with clean label
High viscosity Konjac gum has a viscosity of up to 40,000 millipascals · second (mPa.s) and water absorption of up to 40-100 times
Hydratability Konjac powder has excellent hydration and does not degrade significantly even in ice water
Irreversible heat Konjac powder can form a unique toughness of heat irreversible gel
Reversible heat Konjac powder can also form a reversible gel system with carrageenan and xanthan gum
Nonionic colloid Konjac powder belongs to non-ionic colloid. Compared to ionic colloid various ions, it has PH-Stability, Heat-Stability, Salt-Stability.

 

 

3. Applications of konjac powder
konjac powder is usually used as food ingredients and additives such as thickner, stabilizers, nutritional supplements.

 


Green Natural Konjac Root Gum Flour Glucomannan Powder Food Ingredients 1Green Natural Konjac Root Gum Flour Glucomannan Powder Food Ingredients 2

 

Green Natural Konjac Root Gum Flour Glucomannan Powder Food Ingredients 3Green Natural Konjac Root Gum Flour Glucomannan Powder Food Ingredients 4

 



Product Specification: 


This is our regular specification, and we can also make customized specification according to your requirements.

 
Regular Catalog

 

Grade Konjac Powder Konjac Flour Purified Konjac Powder Konjac Gum
Item No. YZ-T-20 YZ-T-15 YZ-Y-10 YZ-W-20 YZ-W-15 YZ-W-06 YZ-CH-35 YZ-CH-30 YZ-CH-25 YZ-CH-20 YZ-J-36 YZ-J-30 YZ-J-25 YZ-J-20
Odor Distinctive Smell of Konjac Slight Odorless Odorless
Color Light Yellow Powder Light Yellow Powder Milky and Ivory Powder Milky and Ivory Powder
Mesh Size 40-120 40-120 40-120 120 120 120 40-120 40-120 40-120 40-120 120 120 120 120
Glucomannan ≥80 ≥75 ≥70 ≥80 ≥75 ≥70 ≥95 ≥90 ≥85 80 95 ≥90 ≥85 ≥80
Dry-based
Viscosity(mpa.s) ≥20000 ≥15000 ≥10000 20000 ≥15000 ≥6000 35000 30000 25000 20000 ≥36000 ≥30000 ≥25000 ≥20000
Transparency(%) —— —— —— 45 ≥40 ≥35 55 ≥55 50 50 55 55 50 50
Moisture(%) ≤12 ≤12 ≤12 ≤12 ≤12 ≤12 10 10 10 10 10 10 10 10
Ash(%) ≤5.0 ≤5.0 ≤5.0 ≤5.0 ≤5.0 ≤5.0 3.0 3.0 3.0 3.0 3.0 3.0 3.0 3.0
SO2(g/kg) 2.0 2.0 2.0 2.0 2.0 2.0 0.3 0.3 0.3 0.3 0.3 0.3 0.3 0.3
Pb(mg/kg) 1.0 1.0 1.0 1.0 1.0 1.0 1.0 1.0 1.0 1.0 1.0 1.0 1.0 1.0
As(mg/kg) 3.0 3.0 3.0 3.0 3.0 3.0 2.0 2.0 2.0 2.0 2.0 2.0 2.0 2.0
PH 5.0-7.0 5.0-7.0 5.0-7.0 5.0-7.0 5.0-7.0 5.0-7.0 5.0-7.0 5.0-7.0 5.0-7.0 5.0-7.0 5.0-7.0 5.0-7.0 5.0-7.0 5.0-7.0
Total plate count 10000 10000 10000 10000 10000 10000 3000 3000 3000 3000 3000 3000 3000 3000
Mold&yeast 100 100 100 100 100 100 100 100 100 100 100 100 100 100
Remark Viscosity test conditions:1% solution,permanent 30°C temperature,BROOKFIELD rotating viscometer(RVDV-II+P),No.7 rotor,12 rolls/min.
Transparency Test Condition:0.5% solution,550 nm wavelength,1cm*1cm cuvette,magnetic stirrers,swelling time is subjected to peak viscosity time.
Package Common package:inner food grade HDPE bag and outer kraft bag/carton
Note: E-425 i, E-425 ii and custom-made types are available.

 

 Green Natural Konjac Root Gum Flour Glucomannan Powder Food Ingredients 5

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86--13647273770
No.438 Changyang Road, Economic Development Zone, Changyang 443502, Hubei Province, China
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